Daylight Donuts – Jonesboro, AR: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (870) 933-9610 to check today's hours. Know the hours? Send them to us.

Tap for directions

401 Southwest Dr, Jonesboro, AR 72401

Google Maps Apple Maps Waze Bing Maps

Address401 Southwest Dr, Jonesboro, AR 72401

Phone(870) 933-9610

StyleDonut shop

CountyCraighead County

Time zoneCentral Time

From city center1.9 mi west

About Daylight Donuts

You will find Daylight Donuts at 401 Southwest Dr in Jonesboro, roughly 1.9 mi from downtown Jonesboro, heading west.

Our Jonesboro directory counts 25 bakeries in total — about one per 3,295 people living in the city. If you want to compare, Shipley Do-Nuts sits less than 0.1 mi from here.

Hours were not published with this listing. Most donut shops in Jonesboro open in the early morning, but phoning (870) 933-9610 first is a good idea.

This is one of 462 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Jonesboro	25
Nearest bakery	less than 0.1 mi
Brand locations	462

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.